Ostrich Recipe

This ostrich recipe makes an ostrich pie called "Ostrich Delight".

Ingredients
1 pre-made roll of non-sweetened pastry, frozen
1 ostrich fillet and/or ostrich cubes
raw mushrooms, cut up
raw onions, sliced
salt and pepper

Method
Thaw pastry and meat completely. Pre-heat oven to 180° C or 350° F. Roll out pastry and put the thawed meat and other ingredients inside. Roll it up and seal the ends with a bit of water. Oil a flat cookie sheet or baking dish. Put the roll in/on it. Cook for approximately 40 min.

Serves 6 (or 3, says Jenny if she's one of the guests!)

This recipe was submitted by Jenny Meadows, a Texan who lived in South Africa. Thanks!