Comments on: Chutney Recipe – The Famous One

By: Lee Harry

Lee Harry — Tue, 11 Jan 2022 20:51:54 +0000

In reply to Alana. I’m using real chilli off the bush.

E Engelbrecht — Sat, 12 Oct 2019 12:54:57 +0000

No spekboom leaves … chutney recipe???

Sherry — Fri, 02 Aug 2019 22:21:49 +0000

Balsamic vinegar is a brown wine vinegar easily found in the USA. It seems a more likely substitute than malt.

John — Mon, 29 Jul 2019 13:47:55 +0000

In reply to Kevin. I believe that "malt vinegar" will do the trick. We buy ours from our normal grocery store.

Kevin — Mon, 29 Jul 2019 06:42:35 +0000

Hi
I can not get brown vinegar here so what will be a good substitute.
Many Thanks

John — Thu, 13 Dec 2018 17:50:50 +0000

In reply to Alana. Hi. Try malt vinegar instead.

John — Thu, 13 Dec 2018 17:50:09 +0000

In reply to Beth. I can't vouch for this because I haven't tried it personally, but have seen someone recommend malt vinegar as a substitute.

Beth — Thu, 13 Dec 2018 15:58:38 +0000

Wow! Thank you for sharing! What is a good substitute for brown wine vinegar? White wine vinegar perhaps?

Alana — Thu, 13 Dec 2018 04:25:38 +0000

HI, what is brown wine vinegar?