How To Make Boerewors Like A Pro

One of the first things that South African expats look for in a foreign country, is boerewors. You know… that yummy South African sausage that everyone likes to braai on a Sunday (or a Tuesday, or a Friday…) The problem is… the USA isn’t like South Africa where you can go to the grocery store and …

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Making Traditional South African Biltong – A Recipe

biltongBiltong is still seen as a South African classic. Although many individuals compare South African Biltong to American Jerky, it is simply not the same.

Whereas American jerky is usually made from slim strips of meat that consist of very little fat, traditional South African biltong are manufactured using large cuts of meat, often having a third of the cut consisting of fat.

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